Ameztia Rosé 2013
The key to a great wine is to tend to the grapes with the same care that a shepherd tends his flock: as the shepherd knows that the best lambs come from a well-nourished ewe, a vintner should know that the best grapes come from a well-tended vine.
Vinification Fermented in temperature controlled stainless steel
Tasting Notes Bold, electric pink lights up your mouth with sour raspberries & watermelon. Lightening in a bottle! Racy acidity backing up the round fruit. Long.
60% Cabernet Franc and 40% Tannant
- Vine Age
40 years old
- Suggested Retail