Cava Avinyó Brut Reserva NV

Traditional Catalan sparkling wine made with méthode champénoise. 100% free run juice, aged 18 to 22 months before being disgorged. Dosage of 6 grams of sugar per liter.

Tasting Notes - Bright white fruits combine with toast notes. On the palate the wine is fresh and vibrant.

Pairings - Leeks, sausages, romesco, tomatoes, aïoli

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Site

Grapes

Vine Age

Soil

Vinification

Farming

Suggested Retail

Alt Penedes 250m

Macabeu, Parellada, Xarel-lo

15-50 years

Clay Calcareous

18-22 months on the lees

Ancestral

$17.00

 

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