Unculín 2015


A fresh, vin de soif style Bierzo from various parcels around the village of Valtuille de Abajo.

Vinification 70% destemmed. Fermentation with indigenous yeast. 4 months aging on fine lees in stainless steel tanks.

Tasting Notes Wonderfully fresh and straight-up drinkable. Lots of minerality and plenty of bright juicy fruit that plays nicely with some more savory, roasted notes.

  • Site

    Valtuille de Abajo at 500m - 600m

  • Grapes


  • Vine Age

    60 - 80 years

  • Soil

    Clay with some sand

  • Farming

    Practicing Organic

  • Suggested Retail