Wine Maker Notes -
The age of this solera here is very hard to determine as the wines have been here for as long as one can remember.
They have spent at least 50 years in the solera system.
Tasting Notes -
Wow, this wine is ethereally light and profound. The same is true for the palate and with an interminable finish.
Serving Temprature - El Maestro Sierra Amontillado 1830 should be served at European room temperature (65°F).
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